888-965-5693 
Josper Mini Charcoal Oven HJA‐20
The Josper Mini Charcoal Oven HJA‐20 is designed with the busy catering, restaurant and hotel sectors in mind.
The new A Class includes improved efficiency features: a hydraulic door retention system, complete thermal insulation, a larger warming area, greater accessibility, a more compact design and an easy clean system. These latest changes have resulted in an exponential increase in cooking quality and quantity, and in the overall performance of the oven.
Josper Charcoal Oven HJA-20, Josper’s mini oven, recommended for around 40 diners, the fire up time is about 25 minutes, daily charcoal consumption of 6 to 8 kg, performance per load of 7 hours. Production per hour of 25 kg average and a grilling temperature of 250 to 350 ºC.
Specifications
Technical Information
Recommended for ± 40 diners
Fire up time 25 min average
Charcoal daily consumption 6 to 8 kg 13.2 to 17.6 lb
Performance 7h
Production per hour 25 kg average 55.1 lb average
Broiling temperature 250 to 350 ºC 482 to 662 ºF
Grill rack capacity in GN trays 1xGN1/1
Nominal heat output 7,5 kW 10.06 hp
Flue gas mass flow 11.91 g/s 0.42 oz/s
Smoke temperature 288 ºC 550 ºF
Net weight 173 kg 381.4 lb
Installation
Recommended installation height 850 mm 33 1/2 in
Clearance with non-flammable equipment 100 mm 4 in
Clearance with flammable equipment 300 mm 12 in
Exhaust rate 2500 m3/h 1471 cfm
Features
The new Class A charcoal broiling oven is much more than a grill and an oven in a single machine.
It is a unique equipment working 100% with charcoal, with a unique closed barbecue design, different levels of grilling, both flexible and robust, easy to use, with a front opening door, vent system for temperature control and double rack to gain productivity.
Class A efficiency improvements include hydraulic door retention, thermal insulation, new upper tempering area, greater accessibility, a more compact design and easy clean system.
These upgrades result in an exponential increase in the quality and quantity of its production and the oven’s final performance.
Under a rental agreement, you do not own the equipment nor are you making payment instalments against a final purchase fee. Our rental agreements however provide the flexibility for you to hand back the equipment for no penalty fee at the end of the contract period while service and maintenance is inclusive in your rental payment.
How much do I pay?
We charge monthly rental payments for the equipment to make it easy to budget. After you secure the items with the equivalent of a single weekly payment through the website we will ask for an 12-week deposit upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental customers to fill in a credit check form before we agree to send out equipment. It’s conducted through our partners at Experian, one of the world’s leading experts in credit. The form takes five minutes and is easy to understand, we can do this by sending you a link or over the phone. This allows us to understand the right level of credit to extend, which protects you from undue financial burden.
Will your credit check affect my credit score?
We undertake a soft credit check to assess your eligibility for our rental products.
When do I get my equipment?
7-10 days if ex stock, our advisors will let you know when you are finalising your order.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation.
Curbside deliveries
All deliveries, unless otherwise stated, are curbside deliveries. This means we deliver to the curb at your property, and you are responsible for moving them into position and installation.
Can I rent more if I already have one contract with you?
If your business is growing or you suffer an expected breakdown you can rent more! Each time you do we keep this simple and easy so you have clear view of your payment dates and amounts for each new addition!
What happens if the equipment breaks down?
Under rental contracts we will arrange for your equipment to be fixed if there is a problem with it.
Important equipment information
There may be a variety of power connections available with this product, or it may require additional connection equipment. Please also ensure that you have the correct power source in place to run the equipment. Please check with your sales representative if you’re unsure.