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True TWT-48-HC 48 3/8 Inch Two Solid Door Stainless Steel Worktop Refrigerator
This True TWT-48-HC holds at 33°F to 38°F for the best in food preservation. A clear coated aluminum liner interior, and stainless steel floor with coved corners facilitate quick and easy cleaning. The interior is accessible via two positive seal self-closing doors boasting a useful 90° stay open feature.
With a top and backsplash being of one piece formed construction, bacteria and food particles cannot be trapped underneath as with other two-piece worktop units. The unit is NSF/ANSI Standard 7 compliant for storing open food product.
Users can store product on (4) heavy duty PVC coated wire shelves, which have a wire design to facilitate consistent airflow throughout the unit. The refrigerator has a handy 36-inch work surface height, and features 5-inch diameter stem castors, with locks provided on front set, allowing for easy positioning.
Options and accessories are available, some may have an additional charge. Please contact our sales team for more information.
Specifications
Dimensions
W x D† x H*: 48 3/8″ x 30 1/8″ x 33 3/8″
†Depth does not include 1″ for rear bumpers
*Height does not include 6 1/4″ for castors or 6″ for optional legs
Capacity
Shelves: 4
Technical
Compressor: 1/6 HP
Refrigerant: R-290
Supply Connections
Electrical
Power Supply: 115V / 60Hz / 1-Ph
Amps: 2.0 A
Plug: NEMA 5-15P
Cord Length: 7 ft
Features
Key Features
• Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant
• Extra large evaporator coil balanced with higher horsepower compressor and large condenser
• Maintains cabinet temperatures of 33°F to 38°F for the best in food preservation
• Evaporator is epoxy coated to eliminate the potential of corrosion
• Condensing unit access in back of cabinet, slides out for easy maintenance
• All stainless steel exterior front, top and ends
• Corrosion resistant GalFan coated steel back
• Top and backsplash are one piece formed construction
• Bacteria and food particles cannot be trapped underneath as with other two-piece worktop units
• Clear coated aluminum liner interior, and stainless steel floor with coved corners
• Heavy duty PVC coated wire shelves
• NSF/ANSI Standard 7 compliant for storing open food product
• Foamed-in-place using a high density, polyurethane insulation
• 5″ diameter stem castors – locks provided on front set
• 36″ work surface height
• Doors fitted with 12″ long recessed handle
• Positive seal self-closing doors with 90° stay open feature
• Magnetic door gasket of one piece construction, removable without tools for ease of cleaning
Options and Accessories
• 6″ standard legs
• 6″ seismic/flanged legs
• 2 1/2″ diameter castors
• Barrel locks (factory installed – requires one per door)
• Single overshelf
• Double overshelf
• 28 1/4″ deep, 1/2″ thick, white polyethylene cutting board (Requires “L” brackets)
• 28 1/4″ deep, 1/2″ thick, composite cutting board (Requires “L” brackets)
• Additional shelves
• Heavy duty, 16 gauge tops
• Exterior rectangular digital temperature display (factory installed)
• ADA compliant models with 34″ work surface height
Manuals
Under a rental agreement, you do not own the equipment nor are you making payment instalments against a final purchase fee. Our rental agreements however provide the flexibility for you to hand back the equipment for no penalty fee at the end of the contract period while service and maintenance is inclusive in your rental payment.
How much do I pay?
We charge monthly rental payments for the equipment to make it easy to budget. After you secure the items with the equivalent of a single weekly payment through the website we will ask for an 12-week deposit upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental customers to fill in a credit check form before we agree to send out equipment. It’s conducted through our partners at Experian, one of the world’s leading experts in credit. The form takes five minutes and is easy to understand, we can do this by sending you a link or over the phone. This allows us to understand the right level of credit to extend, which protects you from undue financial burden.
Will your credit check affect my credit score?
We undertake a soft credit check to assess your eligibility for our rental products.
When do I get my equipment?
7-10 days if ex stock, our advisors will let you know when you are finalising your order.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation.
Curbside deliveries
All deliveries, unless otherwise stated, are curbside deliveries. This means we deliver to the curb at your property, and you are responsible for moving them into position and installation.
Can I rent more if I already have one contract with you?
If your business is growing or you suffer an expected breakdown you can rent more! Each time you do we keep this simple and easy so you have clear view of your payment dates and amounts for each new addition!
What happens if the equipment breaks down?
Under rental contracts we will arrange for your equipment to be fixed if there is a problem with it.
Important equipment information
There may be a variety of power connections available with this product, or it may require additional connection equipment. Please also ensure that you have the correct power source in place to run the equipment. Please check with your sales representative if you’re unsure.